Experience the Indian food at home
Sonarga was founded in 2005 and since then many satisfied customers. Our goal is to serve good, nutritious and affordable food prepared with carefully selected fresh ingredients.
All food except bread is gluten free. Contact us for vegan options. We can also prepare lactose free food and food without nuts.
Health and sanitation
Restaurant Sonarga follow Anticimex rules of HACCP and Basic Food Hygiene.
This means among other things that we have different refrigerator for meat, vegetables, bread and sauce.